Marinated baby heirloom tomatoes, artichokes, shaved red onions, parmesan, lemon vinaigrette. Gluten-free.

Chickpeas, quinoa, avocado, cucumber, tomato, feta cheese and curry dressing. Gluten-free.

Arugula, French goat cheese, grapefruit, pistachios, pistachio oil and green goddess dressing. Contains nuts.

Little gem, avocado, tomatoes, corn, blue cheese, bacon and green goddess dressing. Gluten free.

Off the cob, Mexican street corn salsa, arugula, queso fresco, micro cilantro and chipotle vinaigrette. Gluten free.

Spicy. Coconut, scallion, avocado and sesame.

Cilantro, lime, onion, tomatoes and jalapenos. Gluten-free. Add sliced cucumber or carrots for an additional cost.

Chorizo, fingerling potatoes, marcona almonds and smoked paprika aioli. Gluten-free; contains nuts.

Cucumber-feta yogurt and paprika aioli.

Avocado yuzu mousse, seaweed salad, soy, wasabi aioli and pickled beech mushroom.

Sherry vinaigrette, maldon salt. Gluten free.

Ginger, cilantro, lime, onion, tomatoes and jalapenos. Gluten-free. Add sliced cucumber or carrots for an additional cost.

Chile garlic lemon butter.

Sesame cucumber salad, truffle and miso vinaigrette.

French goat cheese, grapefruit, pistachios, pistachio oil and green goddess dressing. Gluten-free; contains nuts.

Coconut milk, chickpeas, Thai basil and pine nuts. Gluten-free; contains nuts.

Sea salt, lemon and Avocado Grill dipping sauce.

Goat cheese, walnuts, mint and tomato jam. Contains nuts.

Pico de Gallo, salsa Verde and Aji crema.

Pineapple BBQ sauce, scallions and seasoned cashews. Contains nuts.

Served with Bang-Bang sauce and your side selection. Gluten-free.

Avocado, brie, brioche bun, lettuce, tomato, onion. Served with side.

Marinated baby heirloom tomatoes, artichokes, shaved red onions, parmesan and lemon vinaigrette. Gluten-free; contains nuts.

Served with your side selection. Gluten-free.

Seaweed salad, avocado, red onions, ginger, carrot salad, sesame seeds, cilantro, sushi rice, edamame and spicy mayo. Gluten-free.

Carrots, fennel, oven-roasted cherry tomatoes and coconut milk.

Tropical fruit salsa, Aji amarillo aioli, cabbage slaw and guacamole. Gluten-free.

Saffron bomba rice, sliced artichokes, roasted cherry tomatoes and garlic aioli. Gluten-free.

Served with Chimichurri sauce and your side selection. Gluten-free.