Juicy Steamed dumpling cooked to perfection with home made tomato, cilantro and sesame seed sauce.

Juicy Steamed dumpling cooked to perfection with home made tomato, cilantro and sesame seed sauce.

Juicy Steamed dumpling cooked to perfection with home made tomato, cilantro and sesame seed sauce.

Thukpa is a Nepalese noodle soup, which originated in the eastern part of Tibet but became one of the popular food in Nepal.

Thukpa is a Nepalese noodle soup, which originated in the eastern part of Tibet but became one of the popular food in Nepal.

Thukpa is a Nepalese noodle soup, which originated in the eastern part of Tibet but became one of the popular food in Nepal.

Nepali ”stir-fried noodles”. You can find this dish in every corner restaurants or in street stalls in Nepal.

Nepali ”stir-fried noodles”. You can find this dish in every corner restaurants or in street stalls in Nepal.

Nepali ”stir-fried noodles”. You can find this dish in every corner restaurants or in street stalls in Nepal.

Burger – with flavor of Nepal and secret spices, fall of juice and mouth watering. Your choice of Medium Well (Slightly Pink Center), Well Done (Broiled Throughout, No pink).

Burger – with flavor of Nepal and secret spices, fall of juice and mouth watering. Your choice of Medium Well (Slightly Pink Center), Well Done (Broiled Throughout, No pink).

Burger – with flavor of Nepal and secret spices, fall of juice and mouth watering. Your choice of Medium Well (Slightly Pink Center), Well Done (Broiled Throughout, No pink).

Fried meat mixed with onion, peppers, tomatoes tossed with sauces and served hot.

Fried meat mixed with onion, peppers, tomatoes tossed with sauces and served hot.

Fried meat mixed with onion, peppers, tomatoes tossed with sauces and served hot.

Gravy meat with secret spices-Served with rice and pickles

Gravy meat with secret spices-Served with rice and pickles

Meat roasted in a natural wood fire in a traditional Nepalese country style, mixed with natural herbs and spices and other ingredients.

Meat roasted in a natural wood fire in a traditional Nepalese country style, mixed with natural herbs and spices and other ingredients.

Meat roasted in a natural wood fire in a traditional Nepalese country style, mixed with natural herbs and spices and other ingredients.

Meat roasted in a natural wood fire in a traditional Nepalese country style, mixed with natural herbs and spices and other ingredients.

Typical Newari dish that consists of spiced grilled meat. Served with rice flakes (chiura), this dish is typically spicy, hot and mouth watering.

Typical Newari dish that consists of spiced grilled meat. Served with rice flakes (chiura), this dish is typically spicy, hot and mouth watering.

Bhuttan is a traditional Newari (Nepali) food (Crispy goat intestines, all organs) that is Nepal especially in festival seasons. It works perfect as a dish or an appetizer with liquor drinks. Served with rice flakes or fried puffed beaten.

Sukuti is a dried meat product of Nepal origin but also used in HImalayan part of Nepal usually made from buffalo, and sometimes from lamb or goat. Served with rice flakes or fried puffed beaten rice.

Perfected with Nepali spices and fried to perfection. Comes with either Rice, Puffed fried rice or beaten rice and pickles

It is a spicy potato salad with mustard oil, fenugreek seed dressing and secret spices. Served with rice flakes or fried puffed beaten rice.

Meat roasted in a natural wood fire in a traditional Nepalese country style, mixed with natural herbs and spices and other ingredients.

Perfected with Nepali spices and grilled to your perfection

Grilled to perfection with mouthwatering spices.

Juicy prime cut with the richness of a strip and tenderness of a filet. Marinated with our secret spices of Nepal. Your choice of Medium Rare (Red, Warm Center), Medium (Pink Center), Medium Well (Slightly Pink Center), Well Done (Broiled T

Chatānmari is a kind of rice crepe with ground meat and egg on top. It is a traditional specialty of the Newars of the Kathmandu Valley in Nepal.

Chatānmari is a kind of rice crepe with ground meat and egg on top. It is a traditional specialty of the Newars of the Kathmandu Valley in Nepal.

Chatānmari is a kind of rice crepe with ground meat and egg on top. It is a traditional specialty of the Newars of the Kathmandu Valley in Nepal.

Bara is a traditional Newari snack which is more like a pancake made of black lentil. It is healthy as well as hygienic food with ground meat and egg on top.

Bara is a traditional Newari snack which is more like a pancake made of black lentil. It is healthy as well as hygienic food with ground meat and egg on top.

Bara is a traditional Newari snack which is more like a pancake made of black lentil. It is healthy as well as hygienic food with ground meat and egg on top.

Signature dish of Newari culture. It includes several entities that are delicious even when savored individually. Varieties of meat, pickles, egg, fish and beans put together, the taste multiplies.

Popularly known as Nepali khana set, It is the staple food of the Nepal consisting of rice, lentil and vegetable with homade Achar (Spicy Pickle) which is usually fermented. The Nepali Thali consists of Dak Bhat Tarkari (A mix of seasonal v

Popularly known as Nepali khana set, It is the staple food of the Nepal consisting of rice, lentil and vegetable with homade Achar (Spicy Pickle) which is usually fermented. The Nepali Thali consists of Dak Bhat Tarkari (A mix of seasonal v

Fried Beaten Rice