Spicy. Egg noodles, peanut, and sesame sauce, topped with minced pork.

Mixed vegetables fried to a golden crisp, sweet plum sauce. 2 Pieces.

Eight pieces, made-to-order scallion pancakes, jalapeño soy.

Lightly blanched, teriyaki glaze, crispy rice noodle.

Spicy. Sliced marinated beef, cilantro, cucumber, hoisin sauce in pancake.

6 Pieces

4 Pieces

4 pieces

Ten steamed pork wontons, Sichuan brown sauce and chili oil

8 Pieces

6 pieces

Sliced cucumber white vinegar and chili peppers. spicy.

8 pieces

5 pieces

6 pieces

4 pieces

8 pieces

Spicy. Sliced cucumber, white vinegar, chili peppers.

4 Pieces

4 Pieces

3 Pieces

5 Pieces. Contains pork and shrimp

3 Pieces

2 Pieces

3 Pieces

3 Pieces

contains pork and shrimp

3 pieces of sliced eggplant and stuffed with ground shrimp, steamed with soy and light oil

Shiitake Mushroom, Carrot, Peas, and Woodear mushroo wrapped in a tofu skin pour over with a light brown sauce

4 pieces of Siracha infused flour wrap with spicy seasoned diced shrimp dumpling

4 pieces of Tapicoa starch wrap with a diced shrimp dumpling

Rice wine vinegar star anise onions ginger black bean steam to serve(bone in)

Seasoned broth with filled wonton dumplings.

Soft tofu with spinach and sliced tomatoes in vegetarian broth.

Spicy. Vermicelli, bamboo, mustard greens, pickled chili’s, flounder fillets.

Ground beef, egg white, cilantro.

Stir-fried rice.

Stir fried rice noodle dish.

Rice noodles, curry powder, chicken, shrimp.

Braised beef brisket, shanghai egg noodles, spicy broth.

Mushrooms and jumbo lump crabmeat pan seared in butter

Stir Fried rice noodles with eggs, onions, scallions and bean sprouts. With choice of protein.

Half peking duck served with julienned scallions and cucumbers, Chinese bao, and hoison sauce on the side

Jumbo shrimp with dark meat chicken in general tso’s sauce. Contains walnuts.

Candied walnuts, steamed broccoli and orange mayo sauce.

Soft tofu, fish filets, fagara, and broad bean sichuan sauce. Spicy.

Steamed Whole Striped Bass in ginger, scallion, and soy sauce.

Stir fry Lobster with ginger and scallion in a light white sauce.

Sweet and Sour sauce. Fried Whole Striped Bass with no bones.

Lightly battered and fried squid with salt and pepper seasoning.

Lightly battered and fried. Then tossed with salt and pepper seasoning wings.

Black Peppered brown sauce with onions and scallions. Choice of protein

Light breading, flash fry and tossed in a wok with plum based sweet sauce, peppers, walnuts, and broccoli. Note to guests: excessive substitutions will increase completion time by up to 20 minutes.

Light breading, flash fry, and tossed in wok with plum sauce, sesame topping, and broccoli.

Black bean sauce stir fry with bell peppers, onions, scallions, and bean paste.

Spicy. Blanched and stir fried with giant leeks, beans and chili oil.

Spicy. Garlic brown sauce with spicy exotic wood ear mushrooms and celery.

Peanuts, ginger, green, and red bell peppers and chili peppers sauté in brown sauce. Spicy. Note to guests: excessive substitutions will increase completion time by up to 20 minutes.

Spicy. Lightly breaded and stir fried with hot dry chili peppers for a crispy finish.

Spicy. Mini wok with chili peppers, onions, bell peppers, giant leeks and ground fagara.

Long Hot peppers, Garlic, Pepper Sauce. Spicy.

Spicy.

Spicy.

Sweet. 12 oz can.

12 oz can

12oz Can

12oz can

12oz Can

12oz Can